Making a list and checking it twice? take
charge of all things sugar and spice this holiday season by
ordering ahead from the Dahlia Bakery! Delight family and
friends with the sweetest, most luscious, tastiest treats of the
season. This year's holiday menu features classics like the
Dahlia Pear Tart and Sugar Pumpkin Pie and some new favorites
like the Lemon Meringue Tart and Black-Bottom Chocolate
Cheesecake. And don't forget those house-made croutons for your
stuffing!
Our brand new holiday menu is available
from November 1st through December 24th, and this year we've
made it even easier to order!
BY PHONE
Please call Dahlia Bakery at 206.441.4540
BY FAX
Please download our printable order form (PDF format), complete the
information, and fax to
206.467.0568
Remember: Be sure to place
your order at least 48 HOURS in advance. You
will receive a telephone confirmation within 24 hours of your
order.
TARTS
Lemon Meringue Tart Rich, silky lemon curd with a touch of huckleberry,
topped with toasted vanilla meringue in a buttery cornmeal shell
individual - $5.95
9 - $36.00 serves 8-10
Pear Tart Local Bartlett pears glazed in Spanish lavender honey
on delicate puff pastry with rich caramel custard
10 - $36.00 serves 8-10
CAKES
Maple and Spice Cake with Candied
Pears Muscavado sugar and spice cake layered with Vermont
maple custard and caramelized Bartlett pears, finished with
vanilla buttercream and Valrhona white chocolate
6" - $36.00 serves 2-4
9 - $52.00 serves 10-16
Black Bottom Chocolate Cheesecake A decadent New York style cheesecake made with Valhrona
bittersweet chocolate on buttery chocolate wafer crumbles
Individual - $5.95
6 Cake - $35.00 serves 6-8
ICE CREAMS
Ask us about our daily selection!
$9.50 QT
PIES
Triple Coconut Cream Pie Our signature pie. Coconut baked in the crust, a
shredded coconut cream filling, toasted coconut curls and
white chocolate shavings on top
(pie plate deposit, $5)
Coco Pie Bite $2.00
Baby - $18.00 serves 2-4
9 - $35.00 serves 6-8
Classic Sugar Pumpkin Pie Garnished with pecans and shortbread leaves
(pie plate deposit, $5)
6 $18.00 serves 2-4
9 Pie - $35.00 serves 6-8
Caramel Apple Pie A delicious blend of Braeburn apples and French butter
caramel topped with sugared brisee leaves in a flaky pastry
shell
(pie pan deposit, $5)
6 - $18.00 serves 2-4
9 - $35.00 serves 6-8
COOKIES & CANDIES
Iced Holiday Sugar Cookies $2.00 ea
Toasted Oat & Maple Sugar Shortbread $1.50 ea
Old-fashioned Ginger Snaps $1.50 ea
Popcorn Brittle $5.95 4oz jar
Coconut Macaroon $1.00 ea
Crunchy Peanut Butter Cookie $2.00 ea
Chocolate Chunk Cookie $2.00 ea
Fig Bar $2.00 ea
Chocolate Truffle Cookie $2.50 ea
Russian Tea Cake $0.60 ea
Oatmeal-Apricot Cookie $2.00 ea
Sour Cherry Swirl $1.25 ea
Chocolate Pecan Creme Cookie $2.00 ea
Theo Chocolates $4.20-28.00 ea
breads and
Savories
We offer a medley of savories for the
holidays. Our croutons for stuffings and salads, and crostini
are made in-house with our daily breads. Our handmade flatbreads
and breadsticks are perfect for your cheese plates, garnishes
and midnight snacks!
LOLa SPREADS
Perfect with the Dahlia Crostini or Lola Pita Bread!
5 oz each, $7.50
Spicy Red Pepper
Tzatziki
Minty Feta
Garlic-scented Skordalia
Kalamata Fig
HOLIDAY BREADS
Apple Sourdough $4.95
Traditional Rolls $ .75
Russet Potato Rolls $ .75
Fresh Cut Herbed Croutons $5.95
Semolina Flat Bread Crackers $7.95
Three-Seed Breadsticks 12 per bag $ 3.95
Dahlia Crostini $5.95
Lola Pita 6 per bag $6.95
