Dahlia Bakery

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The FRESH SHEET! December 2001

CONGRATULATIONS!

While we are so proud to have such a terrific team of employees, it's time to single out a few who have been with us almost from the opening of the (first) Dahlia Lounge. Join us in thanks and admiration of the following members of our family:

Pam Leydon ~ Executive General Manager 12 years
Steven Steinbock ~ Operations Manager 12 years
Shelley Lance ~ Quality Control and Cookbook Co-Author 12 years
Grechen Geisness ~ Palace Kitchen Manager 12 years
RE Mason ~ Dahlia Manager and Wine Buyer 12 years
Varn Chen Saechao ~ Prep cook 12 years
Scot Verdin ~ Server 11 years
Kristina Ryan ~ Etta's Seafood Bar Manager 10 years


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