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What's in this Issue:

Letter From Tom
Spring Recipe
Introducing Our New Teriyaki Sauces!
Dahlia Lounge Jewish Dinner Cookbook Series
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We are pleased to present
SEATTLE KITCHEN
~ Teriyaki Sauces ~


Seattle has more teriyaki joints than burger stands, so you know when we decided to come up with a teriyaki sauce we had some serious eating experience to draw upon. We’ve combined sweet and savory ingredients such as fresh garlic, ripe pineapple, ginger, toasted sesame, and soy to create a big, bold teriyaki flavor. Use it with your favorite meat, fish, poultry, or vegetables. 



Ginger Pineapple ~ Here’s our straight up teriyaki sauce! Fresh garlic and ginger, ripe pineapple, toasted sesame and soy - all wonderfully balanced.

Triple Garlic ~ Bring it on! We’ve added a triple portion of fresh garlic to create a big, bold teriyaki flavor.

Spicy Red Chili ~ A generous dose of red chilies makes this a zesty teriyaki sauce. It’s not too hot, but will definitely add some heat to your meal.

These teriyaki sauces, in addition to our spice rubs & barbecue sauces, are available in all of our restaurants, our retail bakery and via our web order page

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