What did we all do before Iron Chef? By the amount of inquiries I've received surrounding my appearance on the Iron Chef, you would think it was the most popular show on TV! What fun!

The hype really has been a hoot and so now that we finally have an air date, we are jumping in hook, line and sinker.

We hope to see you there ~ Tom Douglas

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It's Time !
The premiere of Iron Chef Battle Salmon
Masaharu Morimoto vs. Tom Douglas
Sunday, November 6, 2005

Battle Time
6:30 - 9pm
Cocktails & Iron Chef vittles
9pm: Watch the show, broadcast live

Battle Place
Palace Ballroom
2100 Fifth Avenue

Battle Attire
Commemorative Hachimaki Headband, provided for you the night of the event

Battle Music
‘Tom Douglas Marching Band' will guide us in to "battle"

Battle Menu
Wild Alaskan Salmon!

Battle Cocktails
Sour Cherry Kamikaze
Columbia Crest Grand Estates Chardonnay
Chinook Cabernet Franc

Does this sound a little kitschy? We hope so! Join us for the fun and festivities! Taste the same Iron Chef menu prepared at the original battle, prepared by our very own Iron Chef competitors Tom Douglas, Mark Fuller and Eric Tanaka. At the Food Network ‘Kitchen Stadium' they had to prepare five courses in sixty minutes and present to a panel of judges.

Tonight you be the judge as you sit down to dinner with the secret ingredient ‘Wild Alaska Salmon'. Tom, Mark and Eric will personally cook your dinner, just as they did on Iron Chef, as five complete and unique tasting courses, each containing the ‘secret ingredient', salmon.

Do you think they have what it takes? Find out while we finish dinner with a live viewing of Iron Chef from the huge screens of the Palace Ballroom.

Dinner and Viewing is $95 per person all inclusive. Dinner includes the 5-course Iron Chef menu and two cocktails. Additional cocktails will be available for purchase. Dinner begins at 6:30pm, and will be festival style seating. Reservations are filling up. To make reservations, please call Amy Pennington at 206.448.2001. We are sorry, this event is full.