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ROASTED SWEET ONION PUREE Cut 3 Walla Walla onions in half and place cut side down in skillet with one tablespoon olive oil. Place in 350-degree oven until soft (30-40 minutes). Peel off dry outer skin and pass through a food mill on the fine setting. Add a little chicken stock until puree is a creamy consistency. Season with salt and pepper. Spoon around grilled duck or game. |