Jr. Chef Camp

Give your young chef a taste of the real kitchen this summer at Hot Stove Society. In this hands-on, four-day cooking camp, kids learn essential culinary skills like knife techniques, flavor building, and baking fundamentals while exploring global cuisines — from handmade pasta and dumplings to tacos, sushi, and sweet treats.

Led by professional chef instructors in a fun and supportive environment, campers will build confidence, creativity, and a love for cooking from scratch — leaving inspired to keep the adventure going at home.

*This camp will be offered July 6th - 9th, and then again July 20th - 23rd.*

Let's get them cooking!